Lemon Blueberry Granola

Lemon Blueberry Granola from Peggy Bakes in Valders, Wisconsin. Available in 10 oz. package. Lemon Blueberry Granola is a delicious blend of organic, gluten-free oats, dried organic blueberries, golden raisins, raw almonds, sunflower seeds, sesame seeds, and raw, unsweetened coconut chips. This medley provides a rich source of protein, healthy fats, and essential nutrients. Fresh lemon zest, extra virgin olive oil (EVOO), pure maple syrup, and Wisconsin honey infuse a bright, balanced sweetness. Each ingredient works together to create a refreshing flavor profile.

Enjoy this granola as a special treat on its own or sprinkled over yogurt, ice cream, or oatmeal. Its versatility makes it a refreshing option any time of day.
12 month shelf life. Freeze or refrigerate after opening to extend freshness.

Peggy Bakes was founded in 2024 by Peggy Sonnenburg, a Sheboygan native and former marketing executive turned self-taught culinary creator. After years of frustration with overly sweet, nutrient-lacking granolas, she began making her own—free of refined sugars, gluten friendly, and full of bold, nostalgic flavors. What started as a passion project quickly became a growing business fueled by fans who loved her thoughtful ingredients, delicious taste profiles, and modern twist on a pantry staple.